Recipe
Okra Chikuwa Teriyaki Pork Roll
Okra Chikuwa Teriyaki Pork Roll Back
Video
Ingredients
| Chikuwa (Cut in half) | 3 pcs |
| Okra | 5 pcs |
| Thin Pork Slice | 10 pcs |
| Cheese Slice | 1 pc |
| Teriyaki sauce | 2 tbsp. |
| Salt | Moderate |
| Pepper | Moderate |
Directions
-
Rub the Okra gently with salt. Clean with water. Trim the stem ends and the hard edges
- Boil with hot water for 1 min. and drain it. Put the okra into the Chikuwa
- Season the thin pork slices with salt & pepper
- Roll the Chikuwa with pork slices (add cheese if you like)
- Place an aluminium foil on the metal tray and place the pork roll on top. Brush with teriyaki sauce.
- Put the metal tray into Digital Control Electric Oven NB-DT52, select 180℃ and set for 20 mins.
Tips
The recipe is designed based on Panasonic Digital Control Electric Oven NB-DT52.
The above recipe is for reference only. Please adjust the amount of ingredients and cooking time according to personal preferences and actual conditions.
Related Products
Ingredients
| Chikuwa (Cut in half) | 3 pcs |
| Okra | 5 pcs |
| Thin Pork Slice | 10 pcs |
| Cheese Slice | 1 pc |
| Teriyaki sauce | 2 tbsp. |
| Salt | Moderate |
| Pepper | Moderate |
Directions
-
Rub the Okra gently with salt. Clean with water. Trim the stem ends and the hard edges
- Boil with hot water for 1 min. and drain it. Put the okra into the Chikuwa
- Season the thin pork slices with salt & pepper
- Roll the Chikuwa with pork slices (add cheese if you like)
- Place an aluminium foil on the metal tray and place the pork roll on top. Brush with teriyaki sauce.
- Put the metal tray into Digital Control Electric Oven NB-DT52, select 180℃ and set for 20 mins.
Video
Tips
The recipe is designed based on Panasonic Digital Control Electric Oven NB-DT52.
The above recipe is for reference only. Please adjust the amount of ingredients and cooking time according to personal preferences and actual conditions.
Related Products