Diamond "Kamado" Induction Heating Warm Jar (1.8L)

SR-HBA181

Product | Accessories

Suggested Retail Price HK$4,898

  • Capacity: 1.8 L / (1-10 cups) 1,200W
  • 5 IH strips includes 4 layers IH coil in addition to Panasonic's patented lid IH technology to achieve uniform heating and caloric power
  • Diamond "Kamado" Pan. The heat convection of fine bubbles caused by the diamond reinforced fluorocarbon resin coating heats each individual grain of rice
  • Capacity: 1.8L / (1-10 cups) 1,400W
  • 5 IH strips includes 4 layers IH coil in addition to Panasonic's patented lid IH technology to achieve uniform heating and caloric power
  • Diamond "Kamado" Pan. The heat convection of fine bubbles caused by the diamond reinforced fluorocarbon resin coating heats each individual grain of rice
  • Rice washable in inner pan
  • Detachable inner lid
  • Fuzzy Logic Control
  • Cooking programs: (Pearl / Jasmine: Healthy, Delicious, Regular, Quick, 1-2 Person, Congee, Brown Rice, Grains, Sushi, Casserole), Cake & Steam
  • Newly include White Rice (Healthy Mode) for enhancing the resistant starch content of rice
  • Steam Cap
  • 24-Hr Preset Timer
  • Keep Warm Up to 12 Hrs
  • Steaming Basket Included
  • Colour: White
  • Made in Japan
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Makes Every Grain Delicious

  • 5 layer IH stronger heat
  • Diamond KAMADO inner pan

5-layer IH Stronger Heat

5-layer IH envelops the entire inner pan and inner lid with high heat, to cook the rice more thoroughly.

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Diamond KAMADO Inner Pan

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Transfers heat to the core of rice with excellent thermal efficiency.

The Diamond "Kamado" Pan integrates materials to generate, retain and prevent high heat dissipation.

12 Versatile Cooking Programmes

The optimal cooking time and heat level are programmed for each type of rice, such as brown rice and grains.

Cook rice with increased resistant starch*

Best flavour

Regular cooking

Quick cooking

Small amount

Sushi rice

Congee

Rice casserole

Brown

Rice with grains added

Bake a Cake

Steam

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The actual cooking time may vary depending on the amount of rice, amount of water, voltage, temperature, water temperature and quality of rice

*Resistant starch increases 38 % when the rice is cooked by the "Healthy" of SR-HBA101 model compared to the rice cooked by the "Regular" of SR-HB104 model. (Cooking conditions: For SR-HBA101, 3 cups of pearl rice with water at the Water Level of Pearl Rice 3, and for SR-HB104, 3 cups of pearl rice with water 65 mL reduced from the Water Level of White Rice 3.)

A New Programme for Pearl Rice

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Water level line for Pearl Rice Programme on the inner pan

There are two water levels for white and brown rice: "Jasmine Rice" and "Pearl Rice". Select the correct water level to suit the type of rice to cook. The grains of pearl rice is shorter than jasmine rice, and it requires less water.

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Equipped the New Healthy Programme to Increase Resistant Starch

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New Healthy Programme

  • Equipped the new healthy programme to increase resistant starch
  • Cook delicious rice with resistant starch

Eat freshly cooked warm rice for your health

Our unique rice cooking programme increases the amount of resistant starch in cooked rice by 38% (In the case of pearl rice).

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What is Resistant Starch?

Resistant starch is a fibre-like substance that supports health in many ways. It is expected to affect the intestinal tract, suppressing the rise in blood sugar levels and preventing lifestyle-related diseases.

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Effects of Resistant Starch on the Intestinal Environment

Resistant starch is an indigestible starch that is not digested or absorbed in the small intestine. Like dietary fibre, it has a beneficial effect on the intestinal environment.

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Diamond "Kamado" Induction Heating Warm Jar (1.8L)
Kitchen
Rice Cooker
Capacity1.8 Litres / (1-10 cups)
IH HeatingO
Fuzzy LogicO
Smart CapSteam Cap
Pre-set Timer24 hours (at 10-minute intervals)
Quick CookO
Charcoal Coated Inner PanDiamond Coating
Inner PanDiamond "Kamado" Pan
Inner LidDetachable
LCD DisplayO
Clean FunctionO
Beeper Rings after Cooking FinishedO
ColourWhite
Power Consumption
Rice Cooking1,400W
Keep Warm38.2W
Taste Recipes
White RiceO
Casserole RiceO
Sushi RiceO
Mixed Rice---
Brown RiceO
Congee (Porridge)O
GrainsO
SteamingO
CakeO
Slow Cook---
Risotto---
Noodle---
Cooking Timer
Congee Cooking Timer60-240 Mins
Steam Cooking Timer1-60Mins
Slow Cook Timer---
Keep Warm
Time12 Hours
Display Keep Warm TimeO
Accessories
Water Vessel---
Steaming BasketO
Rice Scoop HolderO
Rice ScoopO
LadleO
Measuring CupO